What’s for Dinner? Farm to Table Fundraiser

What’s for Dinner? Farm to Table Fundraiser

Saturday, September 19, 2015 What’s for Dinner? Farm to Table Fundraiser

ABOUT THE EVENT

Camphill Village Kimberton Hills announces the next installment in its farm to table fundraising series: What’s For Dinner? on Saturday, September 19, starting at 6 p.m.

As Kimberton Hills has a long tradition of sustainable farming, this event is a natural fit for the non-profit organization that has also lived and worked with adults with special needs for more than 40 years. As part of its 432-acre farm in Chester County, Kimberton Hills is home to a dairy, CSA garden, apiary, herb garden, orchard and bakery.

The evening’s menu will be filled with local and organic foods, many also biodynamic, either grown or raised right in Kimberton Hills, or by our neighbors. The event will begin with hors d’oeuvres, beer, wine in one of the community’s outdoor gardens, followed by dinner in the Camphill Café. Between courses, attendees will hear directly from the growers and producers to learn more about the foods served that evening.

The menu will feature food and beverages from:
Birchrun Hills Farm
Kimberton Hills Dairy
Sankanac CSA
Singing Dog Vanilla
Sly Fox Beer
Weckerly’s Ice Cream

Tickets range from $100-125 per person, as you are able. Reservations may be made online at http://www.camphillkimberton.org/whatsfordinner. Special dietary restrictions will be honored.